Goat Cheese, Honey & Fruit Appetizer

Calling all cheese lovers!  Have you heard?  Everyone is going gaga for goat cheese!  Goat cheese is packed with calcium and protein, it's easier to digest than cow's milk and promotes totally gorgeous hair, skin and nails.  Goat cheese is far more than just for salads.  Joan of Arc® Goat Cheese is a full-flavored appetizer for any party or event that will leave your guests wowed but won't stress you out since this appetizer is so easy to make with a few store-bought ingredients.  

Liven up your cheese plate with the inviting flavors of Joan of Arc® goat cheeses!

Ingredients:
1 Tbsp. extra virgin olive oil 2 Tbsp. honey 1 tsp. balsamic vinegar 1 Tbsp. water 1/4 tsp. salt 1 cup dried chopped mango* 4 oz. package Joan of Arc® Goat Cheese with Fig Toasted Almonds (optional)
Directions:
Combine all ingredients except cheese in a saucepan and heat gently until heated through and fruit has plumped.
Pour over the cheese and serve with flatbread or crackers.

The Joan of Arc® brand includes a variety of French and French-style cheeses that are perfect for today’s on-the-go shopper that is looking for quick and easy ways to go gourmet. The brand features classic flavors like chevre, brie, camembert and Roquefort that has kept consumers coming back for more since its inception in 1918.

The Joan of Arc® website is a great resource for consumers. Not only does it feature a nice sampling of recipes, it also includes wine and beer pairing suggestions that perfectly match the rich flavors of the line’s specialty cheeses. Similarly, the brand’s Facebook page and Pinterest page are loaded with recipes and serving suggestions. Also, Joan of Arc® Facebook fans are always the first to know about the latest promotions, enter-to-win contests and new items. Follow them today!
*Other fruits can be substituted such as golden raisins, chopped apricot, cranberries or chopped figs. ~Adapted from Sue