Who wouldn't want to wake up to a warm apple pie for breakfast? It takes about 2 minutes to put this in your slow cooker. Wake up, put the coffee on and breakfast is served. This recipe uses steel cut oats, a little more sturdier than rolled oats. Perfect for cold, winter weekday mornings to get you and your kids off to a nutritious, healthy start!
l cup steel-cut oats (or Irish oats)
4 cups water
1/2 tsp. salt
1/2 cup half & half
2 apples, peeled and cut into 1" chunks
1/2 tsp. cinnamon
Add all ingredients to your slow cooker, set on Low setting for 8-10 hours. Add sugar to taste.
Easy Peasy!
Makes two hearty servings.
How wonderfully easy is this, and the whole house will smell fantastic! Have to try this one. xo
ReplyDeleteThat does sound great, I can imagine what the house smells like:@)
ReplyDeletePS-lovin' your new avatar.
I eat Oatmeal every other morning!
ReplyDeleteSo I am so happy you shared this great recipe!
I have never had steel cut oats before but the recipe looks too good not to try!
ReplyDelete